Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
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Dit bestand is geüpload naar product Desserts mousse au caramel - La Laitière - 236 g e en valt onder de licentie Creative Commons Attribution-Share Alike 3.0 Unported. (Originele foto)
Naamsvermelding: door kiliweb per Open Food Facts
