Reissirup-Aufstrich - Werz - 300 g

Barcode: 05621310

Product characteristics

Quantity: 300 g

Packaging: Dose

Brands: Werz

Categories: Smeerbare producten

Labels, certifications, awards: Organic, Vegetarisch, EU Organic, Glutenvrij, Veganistisch, DE-ÖKO-007, EU/Non EU landbouw

Manufacturing or processing places: Heidenheim, Deutschland

Countries where sold: Duitsland

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Zutaten: Reissirup"(69%)(Reis*, fermentiert, Wasser), Kakao*(14%), Palmöl*, Rapsöl*, aus kontrolliert biologischem Anbau, Reissirup wird aus glutenfreiem Reis aus kontrolliert biologischem Anbau durch Fermentation und Wärme gewonnen. Reissirup enthält natürlicherweise keine Fructose und ist vegan und glutenfrei.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity18 g Vetten in moderate quantity
high quantity6 g Verzadigde vetzuren in high quantity
high quantity37.2 g Suikers in high quantity
low quantity0 g Zout in low quantity

Serving size: 300g


Comparison to average values of products in the same category:

(14928 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (300g)
Smeerbare producten
Energie 1.782 kj
(426 kcal)
5.350 kj
(1279 kcal)
+13%
Vetten 18 g54 g-10%
- Verzadigde vetzuren 6 g18 g-26%
Koolhydraten 54,6 g164 g+24%
- Suikers 37,2 g112 g-7%
Eiwitten 0,7 g2,1 g-86%
Zout 0 g0 g-100%
Natrium 0 g0 g-100%
Voedingsscore - FR 18 18 +38%
Nutri-Score DDD

Product added on by openfoodfacts-contributors.
Last edit of product page on by sil.

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