Beurre Tendre - Envia - 250 g

Barcode: 20669386

Product characteristics

Common name: Beurre tendre doux

Quantity: 250 g

Packaging: Frais, Plastique

Brands: Envia

Categories: Smeerbare producten, Zuivelproducten, Vetten, Smeerbare vetten, Dierlijke vetten, Melkvetten, Roomboters, Gepasteuriseerde roomboters, Ongezouten roomboters

Labels, certifications, awards: Groene Punt

Origin of ingredients: Union Européenne

EMB code: FR 50.256.001 EG - Isigny-le-Buat (Manche, France)

Stores: Lidl

Countries where sold: Frankrijk


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Crème de lait pasteurisé (origine : UE), matières grasses laitières (lait)(Origine : UE ou Hors UE), ferments lactiques (lait)

Substances or products causing allergies or intolerances: Melk

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity82 g Vetten in high quantity
high quantity57 g Verzadigde vetzuren in high quantity
low quantity0.5 g Suikers in low quantity
low quantity0.03 g Zout in low quantity

Comparison to average values of products in the same category:

(175 products)
(389 products)
(1120 products)
(1125 products)
(1210 products)
(1535 products)
(6337 products)
(15328 products)
(25379 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Gepasteuriseerde roombotersOngezouten roombotersRoombotersMelkvettenDierlijke vettenSmeerbare vettenVettenSmeerbare productenZuivelproducten
Energie 3.109 kj
(743 kcal)
Vetten 82 g+1%+2%-27%-27%-26%-16%-9%+260%+285%
- Verzadigde vetzuren 57 g+3%+7%-24%-23%-20%-3%+93%+475%+301%
Koolhydraten 0,5 g-38%-45%-92%-92%-92%-90%-80%-99%-93%
- Suikers 0,5 g-22%-26%-84%-84%-83%-79%-62%-99%-91%
Vezels 0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Eiwitten 0,7 g-4%+1%-9%-9%-14%+4%-38%-86%-94%
Zout 0,03 g-96%-71%-99%-99%-98%-98%-97%-98%-99%
Natrium 0,012 g-96%-71%-99%-99%-98%-98%-97%-98%-99%
Voedingsscore - FR 19 -12%+3%-12%-12%-10%-1%+35%+46%+112%

Product added on by openfoodfacts-contributors.
Last edit of product page on by teolemon.
Product page also edited by beniben, date-limite-app, julie-yuka, kiliweb, marmotte73, segundo, tacite-mass-editor.

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