Hachés Pur Bœuf - ELMA - 800 g (8 * 100 g)

Barcode: 3265980151723 (EAN / EAN-13)

Product characteristics

Common name: Steaks hachés

Quantity: 800 g (8 * 100 g)

Packaging: Frais, Plastique

Brands: ELMA

Categories: Vlezen, Rund, Verse vlezen, Steaks, Tartaarsteaks, Rundersteaks, Verse rundertartaarsteaks, Verse tartaarsteaks, Rundertartaarsteaks

Labels, certifications, awards: Viande Française, Groene Punt, Geproduceerd in Frankrijk, Origine France, Viande Bovine Française

Origin of ingredients: France

Manufacturing or processing places: France

Countries where sold: Frankrijk


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
100 % viande bovine origine France.

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity20 g Vetten in moderate quantity
high quantity8 g Verzadigde vetzuren in high quantity
low quantity0 g Suikers in low quantity
low quantity0.22 g Zout in low quantity

Serving size: 100 g

Comparison to average values of products in the same category:

(147 products)
(151 products)
(286 products)
(301 products)
(311 products)
(314 products)
(499 products)
(768 products)
(8904 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100 g)
Verse rundertartaarsteaksVerse tartaarsteaksRundertartaarsteaksTartaarsteaksRundersteaksSteaksVerse vlezenRundVlezen
Energie 1071 kj
(256 kcal)
1070 kj
(256 kcal)
Vetten 20 g20 g+90%+89%+64%+64%+68%+67%+85%+74%+23%
- Verzadigde vetzuren 8 g8 g+86%+87%+53%+55%+57%+57%+94%+67%+30%
Koolhydraten 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
- Suikers 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
Eiwitten 19 g19 g-1%+1%-1%0%-1%0%+3%-4%-2%
Zout 0.22 g0.22 g-35%-34%-15%-18%-13%-23%-69%-77%-90%
Natrium 0.0866 g0.0866 g-35%-34%-15%-18%-13%-23%-69%-77%-90%
Verhouding collageen/eiwitten uit vlees (maximum) < 15 %< 15 %+9%+9%+6%+6%+6%+6%+9%-1%-1%
Voedingsscore - FR 5 5 +227%+223%+90%+91%+107%+91%+32%-5%-61%

Product added on by date-limite-app.
Last edit of product page on by beniben.
Product page also edited by kiliweb, openfoodfacts-contributors, tacite-mass-editor.

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