Blanc de Dinde (6 Fines Tranches) - Tradilège - 180 g

Barcode: 3661112059798 (EAN / EAN-13)

Product characteristics

Common name: Blanc de dinde cuit de qualité supérieure, traité en salaison

Quantity: 180 g

Packaging: Frais, Barquette et opercule à jeter, Sous atmosphère protectrice

Brands: Tradilège, Marque Repère

Categories: Vlezen, Prepared meats, Verse producten, Gevogelten, Kalkoenvlezen, Turkey breasts, fr:Charcuteries cuites

Labels, certifications, awards: fr:Viande Française, fr:100% filet, fr:Volaille Française, fr:Alimentation 100 % végétale et minérale, fr:Info-Tri Point Vert, fr:Moins de 2 % MG

Origin of ingredients: France

Manufacturing or processing places: Côtes-d'Armor, Bretagne, France

EMB code: FR 22.046.001 EG - Collinée (Côtes-d'Armor, France)

Link to the product page on the official site of the producer: http://www.e-leclerc.com/espace+marque-r...

Stores: Leclerc

Countries where sold: Frankrijk

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Filet et filet interne de dinde 84 %, eau, sel, arômes, dextrose, gélifiant : E407, antioxyadant : E316, conservateur : E250, colorant : caramel ordinaire.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity1 g Vetten in low quantity
low quantity0.1 g Verzadigde vetzuren in low quantity
low quantity0.7 g Suikers in low quantity
high quantity1.9 g Zout in high quantity

Comparison to average values of products in the same category:

(102 products)
(482 products)
(866 products)
(3531 products)
(5791 products)
(10606 products)
(16954 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Turkey breastsKalkoenvlezenfr:Charcuteries cuitesGevogeltenVerse productenPrepared meatsVlezen
Energie 406 kj
(97 kcal)
-12%-28%-39%-37%-46%-63%-63%
Vetten 1 g-50%-76%-88%-81%-91%-95%-94%
- Verzadigde vetzuren 0,1 g-84%-92%-97%-93%-98%-99%-98%
Koolhydraten 0,8 g-48%-67%-44%-69%-92%-57%-71%
- Suikers 0,7 g-29%-19%-17%+7%-81%-28%-51%
Eiwitten 21,2 g+5%+5%+10%+2%+138%+15%+8%
Zout 1,9 g-3%+27%-6%+70%+83%-24%-15%
Natrium 0,748 g-3%+27%-6%+70%+83%-24%-15%
Voedingsscore - FR 4 -25%+3%-55%+79%-30%-74%-67%
Nutri-Score CCCCCCDD

Product added on by openfoodfacts-contributors.
Last edit of product page on by openfoodfacts-contributors.
Product page also edited by date-limite-app, jacob80, kiliweb, sebleouf, tacite-mass-editor, teolemon.
Last check of product page on by sebleouf.

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